Where modern bistro meets Berry warmth
If you’re looking for a place in Argenton-sur-Creuse that feels genuinely local but never old-fashioned, L’Agora is it. Set on the lively Avenue Rollinat, right in the heart of town, L’Agora is a gathering place, a coffee shop, a bar, and, for many, an essential part of daily life in Argenton. Whether you’re after a morning espresso, a hearty lunch, a relaxed dinner, or just a glass of something cold on the terrace, L’Agora delivers with style, substance, and a real sense of welcome.
The soul of L’Agora
L’Agora’s story is a recent one, but it’s already made its mark. At the heart of L’Agora’s success are Lisa and Arthur Guillaume, who took over the restaurant in 2020 and have since made it a cornerstone of Argenton’s dining scene. The couple brought fresh energy, a new name, and a clear vision: to create a space that’s as welcoming to locals as it is to visitors, with a menu that’s rooted in French tradition but open to the world.
The renovation was clever, they reimagined the space to be light, modern, and flexible, equally suited to a quick coffee, a business lunch, or a festive night out. The result is a place that feels both contemporary and comfortable, with plenty of thoughtful touches: a sunny terrace for warm days, a heated area for winter, and a layout that works for everything from solo diners to big family tables.

The food: Innovative, fresh and never boring
The menu is built around fresh, seasonal ingredients and a commitment to homemade cooking. You’ll find French bistro classics like burgers, salads, daily specials, but also more inventive dishes that draw on global influences. There’s a clear emphasis on quality and originality, with plenty of options for vegetarians, vegans, and anyone looking for something a bit different.

The lunch “formule” is a local favourite: for around €20, you get a generous, well-balanced meal that changes with the seasons. The plates are both copious and beautifully presented. Starters might include a velvety soup or a colourful salad, while mains range from perfectly cooked fish or poultry to inventive vegetarian options like aubergine curry with roasted vegetables and crisp pinsa bread. The burgers are a standout, juicy, flavourful, and served with proper homemade fries and a punchy herb mayo. If you’re lucky, you’ll catch the escalope cordon bleu d’Alsace or the house tartare, both of which get rave reviews for their bold flavours and careful preparation. The menu changes regularly, so there’s always something new to try.
The desserts are another highlight. While not every sweet hits the same high notes as the mains (the caramel fondant is divisive), the chocolate-pistachio île flottante and the pain perdu are particular delicious. There’s always a dessert du jour, and the kitchen isn’t shy about experimenting with seasonal fruit or unexpected combinations.

The Pub transformation
On Fridays and Saturdays, L’Agora shifts gears with its “carte pub”, a special menu featuring burgers, salads, and pub classics like fish and chips, all paired with a beer for €18. It’s a hit with locals and visitors alike, and the atmosphere on these evenings is especially lively.
Beer, wines and more
L’Agora takes its drinks seriously. There are seven beers on tap, a thoughtful wine list with local and organic options, and a good range of soft drinks and cocktails. Whether you’re after a morning cappuccino, a glass of rosé in the sun, or a craft beer with your burger, you’ll find something to suit. The coffee is excellent, no surprise, given the café’s roots as a coffee shop as well as a brasserie.
The service is friendly, fast, and flexible
The staff is friendly, efficient, and genuinely welcoming, even when the place is busy. There’s a sense that the team enjoys what they do, and it shows in the way they interact with customers, quick to offer recommendations, happy to accommodate special requests, and always ready with a smile.
Families are particularly well looked after, with high chairs for little ones and a children’s menu that doesn’t feel like an afterthought. Solo diners and groups are equally at home, and there’s a flexibility to the space and the service that makes everyone feel comfortable.

Final thoughts
In a town as charming as Argenton-sur-Creuse, it takes something special to stand out. L’Agora does it with warmth, creativity, and a genuine love of hospitality. Whether you’re just passing through or staying a while, make time for a meal, a drink, or even just a coffee at L’Agora. You’ll find excellent food, friendly faces, and a slice of local life that’s as authentic as it gets.